This Mexican shredded beef recipe is made by boiling beef meat with spices until tender and then shredding it. It’s called ...

1. Preheat your oven to 400. Place lg. saute pan over med-high heat. Add a little oil and then the ground beef and onion. Cook and crumble the beef until it is browned. Drain off the excess fat.

In the world of roast beef leftovers, my scrumptious Mexican Street Tacos recipe is pretty near perfection. Tender, juicy ...

Prepare Mexican-Style Beef Sausage. Stir eggs, cream cheese and Mexican cheese blend into sausage. Cook for 2 to 3 minutes or until eggs are cooked and cheeses have melted. Remove from heat and stir ...