Karela has always been a difficult sell. Its bitterness is immediate, sometimes overwhelming, and for many it becomes the ...

True to its name, karela or bitter gourd is actually bitter in taste, which makes it a not-so-popular vegetable, especially among kids. Yet, karela forms an important part of our cuisine as it offers ...

Someone has managed to make kebabs out of karela. Let us tell you, these karela seekh kebabs are quite delicious.

Karela also known as Bitter gourd has been through multiple culinary fusions to make the taste tolerable, but have you ever tried Karela Achaar (bitter gourd pickle).