and fry until golden brown. A typical recipe might have you season the breading with just salt and pepper, but why stop there? Consider adding a sprinkle of French onion soup mix to make the ...

JULIA: I'm chopping onions for French onion soup. We're going to brown them in butter and simmer ... you have bought out of a can or a package mix, and it's hot and ready to go, and this is ...

Continue to cook the onions over a medium heat for 20-30 minutes, or until they are an even, rich brown ... to the soup. Once cooked, stir the flour into the caramelised onions and mix well.

Ladle the soup into cups or bowls and drizzle over the oil. Chop a teaspoon of the buds and dot a little around each bowl. Rub the flour and butter to fine crumb consistency. Mix in the mustard ...

Among the factors qualifying the soup as among the best are the deeply colored, caramelized onions stirred in melted butter, ...