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Southern Living on MSNYour Steak Isn't Chewy—You're Cutting It Wrong
Think your steak is tough? The problem may be how you're slicing it, not the cut of meat you chose. Learn how cutting against ...
When something goes wrong with an AI assistant, our instinct is to ask it directly: "What happened?" or "Why did you do that?
So, if you want to enjoy sushi as a true Japanese would and avoid those small but revealing slips, read on, because you may discover that you've been eating it the wrong way for years.
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