How to find a good truffle oil There are two kinds of truffle oil. The first is made by blending real truffle with cooking oil, typically olive oil, but not always.

Did you catch Hal Bernton's story in the Sunday Times on 'dog-found truffles,' learning how harvesters like Alana McGee use trained canines to sniff out the ripest, premium fungi? Here's a little ...

Truffles are synonymous with luxury and fancy eating, but their flavor can be inexpensively replicated with another fungus -- you just need to know which.

There are only around 10 producing truffle farms in the United States, and one of them is in Culpeper County.

So you buy your truffle. Now what do you do with it? A real truffle is woodsy and slightly funky smelling, like a freshly dug mushroom times 10.

Truffles, the wildly expensive fungi, are in season again. And if you head to some of New York's fancier restaurants you'll find them being shaved over $100 plates of pasta. Stacey Vanek Smith ...

Chocolate truffles have an air of luxury which puts most home bakers off, but you really only need two ingredients to put these delicious treats together.