This vegan sausage gravy is ready in 15 minutes with just a few ingredients. Creamy and hearty, it’s perfect over biscuits, ...

This sausage and mash pie can be made vegetarian by using veggie sausages and veggie stock. Make sure to check the sausages and stock for gluten, if you need this dish to be gluten-free.

A simple vegetarian sausage casserole that packs a punch of ... garnish with the parsley and serve with creamy mashed potato. Hop over to our collection of cute and clever Easter ideas ...

Sausage and mash is an all-time British classic – and we just can't get enough of it. So, imagine a pub where you can choose ...

Mash potatoes with a masher or fork. Gently stir in the warm cream mixture and vegan butter ... until the onions soften. Add the sausage to brown, breaking it up with a spatula or wooden spoon.