I’m curled up with one of my favorite cookbooks of the year, “Praisesong for the Kitchen Ghosts” by writer Crystal Wilkinson. Wilkinson is former poet laureate of Kentucky and a member of the ...

Add Yahoo as a preferred source to see more of our stories on Google. Writer Crystal Wilkinson calls this easy, comforting turkey hash — from her book "Praisesong for the Kitchen Ghosts" — the ...

Combine all ingredients together in a bowl. You will have leftover spice mixture. Using a medium size pot, place 5 cups of cold water, 1 tablespoon salt and diced potatoes. Bring to a boil over high ...

Well Happy Black Friday, everyone, if there is such a thing. Typically, I love Fridays. To me, the day means the promise of free time, friends, and martinis in any given order. Usually, I see Friday ...

It's no secret: Leftover turkey recipes can be even better than Thanksgiving dinner itself. Try these turkey soups, cheesy casseroles, piled-high sandwiches, turkey salads, and more to put ...

This easy breakfast hash is a delicious way to use up some of that leftover turkey. To speed things up, you could substitute frozen hash brown potatoes for the boiled potatoes. Turkey hash Serves 4 ...

This sweet and spicy turkey and red pepper hash is much like a beef picadillo that might be used to fill an empanada or to stuff a chili pepper. I make quick soft tacos most often with warm corn ...

Though turkey soup and sandwiches are the go-to ways to use up leftovers after the holidays, we’ve always liked hash. Pure comfort food, it lends itself to endless variation, depending on whim and ...

Place the potatoes in a large stockpot, then add enough cold water to cover by at least 1 inch. Bring to a boil over medium-high heat, then reduce heat and simmer, partially covered, 20 to 25 minutes, ...