Get ready for pure chocolate bliss with these Decadent Triple Chocolate Brownies, a dessert that’s rich, fudgy, and irresistibly delicious. Inspired by iwuvcooking.com, this recipe is a ...

Buttery biscuit base, fudgy brownie centre and a smooth chocolate ganache on top… what’s not to love about these malted treats? Equipment and preparation: You will need a 23cm/9in square ...

If you’re a chocolate lover looking for the ultimate indulgence, this Triple Chocolate Brownie Mousse Cake is everything you’ve dreamed of! With layers of rich brownie, creamy chocolate mousse ...

To make the brownies, preheat the oven to 180C/160C Fan/Gas 4. Grease a 20cm/8in square baking tin with the butter. Melt the butter and chocolate in a bowl set over a saucepan of gently simmering ...

In a pan over medium heat, melt the butter and chocolate together until well combined ... inserted into the centre comes out clean. Let the brownies cool, then cut them into squares and serve ...

Follow the instructions for the Dark Chocolate Brownie mix and set it aside ... mix 1 cup of Sour Cream with the Grand Marnier or Triple Sec, then place it back in the refrigerator.