José Andrés is an undisputed source on anything related to Spanish cuisine -- and paella is made with this ingredient isn't ...

The classic Spanish rice dish, paella, is the perfect weekend meal when you want something fancy, yet simple to prepare. Paella can be made with just about any protein or vegetable, and it’s ...

Spanish paella made by corporate chef for TerraMar Imports Miguel Schubowitsch, at the importing company on Friday, May 5, 2023 in Houston.

Paella is easier to make than you think. This recipe requires no special ingredients and no paella pan. The best part? It's ready in just 30 minutes.

Christopher Columbus was Italian but sailed from Spain. Two recipes that fit perfectly with the theme - a Spanish paella and an Italian focaccia.

Ultreia is cooking enormous pans of the Spanish rice dish on its patio during Union Station’s Saturday morning farmers' market, and catering paella parties, too.

Originally a dish of the poor using scraps and gathered wild things, paella has evolved into a Spanish classic enjoyed around the world. In the Pacific Northwest, Steve Winston of The Spanish ...

Today is National Spanish Paella Day, if you keep track of such things. Make yourself a big pan at home, or book a flight to Valencia. Or just think about how delicious it is.

Maria Perez started selling paella at the Midtown Farmers Market in 2021. Four years later, she runs a restaurant and ...

WASHINGTON — Astronaut food is getting a major upgrade, thanks to famous D.C. Chef José Andrés. He's preparing a special version of his signature paella to send up to the International Space ...

The post Eduardo’s: Spanish chicken paella, potato omelette, cheesecake & churros by native Spanish couple at food court appeared first on SETHLUI.com.

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The outgoing chef de cuisine at Penn Quarter’s tapas bar Boqueria will showcase his polished ...