Stop Storing Butter in the Refrigerator: This Clever Tool Keeps It ‘Always Soft and Spreadable’
There’s nothing more frustrating than trying to spread cold butter on a piece of bread. Figuring out how to soften butter is ...
Tasting Table on MSN1d
Martha Stewart's Butter Trick For The Ultimate Melty Grilled Cheese
Martha Stewart enters the mayo vs. butter in a grilled cheese debate, by using both ingredients in different ways to get the ...
Salon5d
Why butter boards had a moment — and what they tell us about how we eat now
Most recently, I tried my hand at making a butter board. The food trend calls for sticks of softened butter that’s slathered onto a wooden cheese board. It’s then seasoned with a myriad of ...
New York Post1mon
Swapping butter for these fats lowers your risk of dying by 17%
There’s nothing better than watching a slab of fresh butter soften and sizzle as you circle it around the skillet. If just the thought of it makes you jump with ghee, you butter beware — that ...
Opinion
Recipe: Neapolitan babà rum cakes
Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, and remove them from the molds. In the meantime, prepare the syrup: put the ...