These Sourdough Pumpkin Scones are an easy sourdough discard recipe packed with pumpkin spice flavor and a soft, tender ...

Try our popular recipe for basic scones that yields tender, delicious results and is easy to customize with any added ingredients you like.

Scones are a traditional British tea-time treat that you'll find in bakeries, supermarkets, farm shops and tea rooms all over ...

These pumpkin scones boast a natural sweetness along with the earthy richness of pumpkin. This recipe, provided by Ros Sutton of Sutton's Cafe & Bakery, is easy to make and quick to bake. Serve this ...

The dough is very quick to prepare even without a food processor, and if you replace the butter with vegan butter, the scones ...

Make Christmas brunch easy with these make-ahead scones In today's "Home with the Lost Italian," Sarah Nasello shares her recipe for a scone that is easy to make, even in advance, and combines ...

This recipe is a great way to use two of Georgia's best fall crops, apples and pecans. That said, if you don't have pecans, consider walnuts. Tiny Buffalo's apple-pecan-cinnamon scones For the scones: ...

Scones will ‘melt away in your mouth’ if you add 1 simple ingredient to baker’s recipe Whether you like your scones with cream and jam or with butter as they just come out of the oven, this ...

Like their forefathers, our scones are quick and easy to make and brighten breakfast or elevate a cup of coffee any time of day. This one is a variation of a very simple recipe that’s been around for ...

Scones make for a delicious sweet treat and pair beautifully with a cup of tea; however, not so much when they are tasteless and dry. To avoid this, it is recommended to add a "secret ingredient".