Shami Kebab is a popular kebab recipe. Shami Kebab is made with minced meat of chicken or mutton. In Shami Kebab along with chicken, Chana Dal is added which provides a unique taste and texture to ...

Method: To begin making the Mutton Shami Kebab recipe, wash and soak chana dal for minimum 1-2 hours. Wash mutton pieces nicely and pressure cook it with soaked chana dal, turmeric powder, salt ...

Kebab is the quiintessential snack of every party or at restaurants. Amid the lockdown, satiate your cravings with this easy shami kebab recipe at home.

Shami Kebabs are generally made with chicken or mutton. But if you want a vegetarian version of it, then check the recipe inside!

From mouth-watering Shami Kebabs to lip-smacking Fugiyas and tempting Singar Ji Mithai, Chef Ajay Chopra has some interesting Ramzan recipes for you.

Cook this: Shami kabab — stuffed meat patties — from Ammu 'It's a great recipe to make because the meat is cooked, so you can taste it. That's a huge advantage when you're learning how to cook ...

This recipe takes about 30 minutes to prepare and 40 minutes to execute. RECIPE: VEGAN SHAMI KABAB INGREDIENTS: 1 pound medium size potatoes 1 can (15.5 ounce) Goya chickpeas 1 medium onion ...

The Shami Kebab recipe I share with you today comes from my dear mother’s kitchen, the very same that I was caught stealing rather sheepishly, and the Hara Masala kebabs are my dear nani’s ...

Cost: '1,040 Lucknow: Chotey Tamatar ki Shami Interestingly, tomatoes didn’t arrive in India until 1847; most of the earlier Mughal recipes did not mention the ingredient.