We are cooking up a storm with Artango's Bar and Steakhouse in Chicago's Lincoln Square neighborhood. The Argentinian restaurant has a tasty seafood paella on their menu. Executive chef Guillermo ...

Chiringuito seafood paella is just as at home here in Southern California. But don’t stop at seafood -- the dish is a natural for adapting to California ingredients.

Paella is easier to make than you think. This recipe requires no special ingredients and no paella pan. The best part? It's ready in just 30 minutes.

The Real Girl's Kitchen host developed her recipe for seafood and sausage paella at a dinner party with Walking Dead star Alanna Masterson If you’ve always been too intimated to make paella, you ...

Chiringuito seafood paella is just as at home here in Southern California. But don’t stop at seafood -- the dish is a natural for adapting to California ingredients.

These preparations go beyond the meat-and-potatoes approach, bringing a worldview to the table in memorable ways. And, yes, ...

Paella is simply1/2 lb monkfish or other firm-fleshed fish, cut into 1-inch chunks Coarse salt (kosher or sea) 4 to 6 oz cleaned squid, bodies and tentacles cut into 1-inch pieces 10 medium garlic ...