There are nights when I just don’t have the energy for complicated recipes, but I still want something satisfying, packed ...

Stir in the soy sauce, garlic and seasonings ... t necessarily recommend making it ahead of time. To make this egg roll ...

Add cabbage mix, vinegar and soy sauce. Saute for about 5 minutes or until cabbage begins to soften. Season with salt and pepper and let cool. Lay out egg roll wrappers and a small bowl of water.

On the dinner menu, which is offered from 3 p.m. to late, and the late-night menu, look out for the crispy chicken egg rolls. These rolls are packed with shredded chicken, pickled carrots, baby ...

Spring rolls are wrapped in thin sheets of rice flour and tapioca called rice paper. Although spring rolls can be fried, this version is not.

Welcome to my deconstructed egg roll bowl — more volume, amazing flavor and fewer carbs! Here, you’ll get all the savory, umami-packed flavors of an egg roll — no deep frying, no wrappers ...