How To Make Pumpernickel Dinner Rolls Activate the yeast with warm liquids and sweeteners, then combine with pumpernickel, rye, and bread flours to form a soft dough.

Dear Sarah: Rich and buttery, yet oh-so-light in texture, these rolls are bound to steal the show at any dinner party. Rye was happy to share its Sally Lunn roll recipe, which we’ve adapted below.