Owing to its popularity, several people have tried making rasgulla at home. But one common complaint most of them had was on the softness of the rasgullas. Jadavpur University's Food Technology ...

What’s in a name? Ask Rosogolla! It’s defined by its shape — ‘golla’ meaning sphere — and that’s the biggest handicap for rosogolla, feel some mishti makers. By the virtue of the raw material too ...

Kolkata: The war over rosogolla between Odisha and Bengal has just got a bit more bitter. In the wake of Odisha's latest claim that the famous sugary delicacy of eastern India originated in the state ...

rosogolla originated in odisha 600 years ago committee submits interim report Image Source : INDIATV Bhubaneswar: A committee constituted by the Odisha government on Monday submitted its interim ...

Bengali weddings once saw rosogolla-eating contests. Today, banned on flights and with its origin in doubt, the sweet is looking for Kolkata's love... Bengali weddings once saw rosogolla-eating ...

For long there has been a tussle between Odisha and West Bengal The sweet and syrupy debate has been settled in favour of West Bengal Odisha said that West Bengal has got the GI tag for Banglar ...

Rosogolla that tastes like mango- even if it sounds strange, this mango-flavoured sweet was made in Rajshahi, the land of mangoes, by Arafatul Rubel and Robiul Karim. The two traders have opened an ...

The City of Joy has wrapped within itself years of history, culture, and decade-old legacies tucked in the nooks and corners of its narrow lanes. Food is at the heart of Bengal’s Bangaliyana. And ...

With West Bengal winning the Geographical Indication (GI) tag for rosogolla, a Kolkata-based director has launched a project to make a biopic on Nobin Chandra Das (1845-1925), the sweetmeat maker who ...

Das had invented Rosogolla by dipping cotton cheese ball in sugary syrup (in 1868) after trying various combinations. (IE) A feature film on the life and times of ‘Rosogolla’ inventor in Bengal, Nobin ...