You can stick to the basic recipe, or substitute whole-wheat flour for some of the all-purpose, add grated lemon or orange zest to the dough, or a teaspoon of cinnamon or other spice, depending on ...

Barba McGarrah appears as a guest on WCTV to share her chocolate pecan brittle treat recipe.

Caramel Sauce (see recipe) Pecan Brittle (see recipe) Slice bread about 1 to 1½-inches thick. Butter, and toast in 350 degree oven until lightly brown, about 4-6 minutes. When cool, cut into cubes.

From Bon Appétit's November 2019 issue, a Thanksgiving dessert recipe from Brad Leone and Claire Saffitz: "Imagine a pumpkin pie with pecan pie's best feature – obviously, the candied nut ...

The pecan brittle was the winner in the confections category of this year’s University of Georgia Flavor of Georgia competition. Sampling it, we could understand why.

INGREDIENTS 8 ounces finely chopped chocolate 2/3 cup heavy whipping cream 1 tablespoon butter ½ teaspoon vanilla extract 4 tablespoons crushed Barb’s Pecan Coconut Brittle 4 tablespoons finely ...