News
Hamilton, the chef and owner of Prune restaurant, in the East Village, said in an interview Wednesday that she was pursuing a partnership in which she and her wife, Ashley Merriman, would become ...
Gabrielle Hamilton is the chef at Prune, a James Beard award-winning New York City restaurant that celebrated its 15-year anniversary in October. She’s also the author of the acclaimed 2011 ...
Get those things right, though, and a first impression can turn into a lasting love affair. Prune (54 East 1st Street, 212-677-6221) gets it right, and other restaurants should learn from its example.
When asked about restaurant expansion and building an empire, chef Gabrielle Hamilton of the acclaimed Prune restaurant in New York City summed up her thoughts thusly: “Prune is a feeling. It’s a good ...
It’s after 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen ...
Prune Chef Gabrielle Hamilton Pens A Cookbook Gabrielle Hamilton is the chef at Prune, a James Beard award-winning New York City restaurant that celebrated its 15-year anniversary in October.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results