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The Takeout on MSNAdd One Umami Sauce To Your Pot Roast And Taste The MagicSearching for a slow-cooked stunner? Amp up the flavors of a tender, melt-in-your-mouth pot roast by incorporating one ...
The deep caramel flavour of the marinade contrasts beautifully with the salty ham. Using a pressure cooker keeps the ham moist and succulent, and finishing it in the oven gives it a lovely shiny ...
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