The difference between Portuguese and Chinese egg tarts is similar to the difference between New York cheesecake and Japanese cheesecake. Both are similar, yet vary in texture, flavor, and ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every ... [pastry crunching] The second is their egg custard: more delicate, light ...

The only Portuguese egg tarts I’ve tasted have been based on the Macau version, so I’m calling these Macanese pasteis de nata. From what I’ve heard from friends who have eaten them in ...

A big hit at farmers' markets and events around Metro Vancouver, a few months ago the Benskins got the keys to the former Vegan Cave space at 415 Abbott St in Gastown to open their business' brick-and ...

Have a read and take some inspiration of where to go next time with your friends! This Portuguese egg tart is our favourite, by far. Just a five-minute walk from Causeway Bay MTR Station ...

A firm favourite around the world and particularly in London where there are dedicated shops to the Portuguese tart. It is a worldwide ... Meanwhile, break the whole egg into a heatproof bowl ...

However, packs of tourists are always at the sites. Because of this, you may want to grab a pastel de nata (Portuguese egg tart pastry) at Pasteis de Belém, take a nice long stroll along the ...