Salisbury steak is a hearty meal that just sticks ... Pure comfort food. "Excuse the extra gravy in picture. But we all love extra gravy, lol. This is very good and so easy to make.

Yes, you can freeze cooked Salisbury steak patties and gravy for later use. Allow them to cool completely, then transfer to ...

The episode features their famous Salisbury steak, paired with a rich gravy, rice, and steamed broccoli, a dish that’s been a staple in the Braxton household for years. The episode begins with ...

When almost ready to cook the steaks, make the gravy: Melt butter in a large nonstick skillet over high heat. Add mushrooms, onion, and salt; sauté until nicely browned, 5 to 8 minutes.