Learn how to make authentic Persian-style macaroni, a simple and delicious spaghetti recipe with a flavorful tomato and meat ...

Discover how to make traditional Persian Shrimp Rice (Meygoo Polo) with perfectly cooked saffron rice and tender, flavorful ...

Sofreh: A Contemporary Approach to Classic Persian Cuisine is a new cookbook from chef and author Nasim Alikhani. The chapter "My Homeland," or Sarzamine Man in Farsi, includes full-page photographs ...

SAN ANTONIO — Instructions: Heat oven to 350 degrees. Season chicken legs well on both sides with salt and pepper. Add 1 tablespoon of olive oil to a cast-iron skillet or a Dutch oven over medium heat ...

These cozy soup and stew recipes feature delicious seasonal produce and are lower in sodium and saturated fats to help ...

Just as spring is a time for rebirth, the Persian New Year is a time to celebrate new life. Nowruz is celebrated on the spring equinox, which is Monday, March 20. These three cookbooks from Khan ...

Leila Heller, the president of contemporary art galleries in New York and Dubai, happens to also be the author of one of the most beautiful cookbooks released this year. Titled "Persian Feasts" — and ...