When trying a tequila for the first time, it's best tasted without ice or any mixers out of a glass that resembles a Champagne flute. David Rodriguez, the head distiller at Patrón, advises you ...

tall glass bottle outfitted with gold designs inspired by the volcanic tahona stone used to produce the brand’s tequila alongside other elements, including agave fields and the light found ...

Mote explains, "The best way to do this is by gently swirling the tequila in the glass, which can help release its complex ...

It is native to hot and dry regions in Mexico, where it can be harvested year-round. "Tequila Patron is exclusively 100% agave, the Weber Blue Agave. And this is what makes it special because the ...