Italian chef Fabrizio Facchini shared his recipe to make a delicious paccheri pasta with vegetable ragu at home with "Good Morning America." ...

Food Network star Giada De Laurentiis' Paccheri Pasta with Marsala Mushrooms is perfect for Meatless Monday. Here's how the chef prepares this vegetarian delight.

Preserved tomatoes, marinated in a mixture of toasted spices, garlic, citrus and olive oil, are the key to this irresistible vegetarian pasta. Get the recipe at Food & Wine.

Among the types of pasta, paccheri are perhaps the most loved because they can perfectly capture the sauce, as in this case: paccheri with pistachio pesto, sausage, and provola! A delightful first ...

If you can’t find paccheri, use your favorite tube-shaped pasta. And if it’s summer, use fresh tomatoes instead of canned. Dominica Fiore Olio Reserva Olive Oil Mission Reserve Extra Virgin ...

KitchenAid KHBV53IC Variable Speed Corded Hand Blender Price: $59.99 Buy Now De Laurentiis uses paccheri pasta, a type of short tube pasta that soaks up tons of sauce, perfect when the sauce is ...

Paccheri Pasta with Braised Chicken and Saffron Cream 4 to 6 servings Note: Recipe by Isaac Becker, Bar La Grassa, Minneapolis, in the September issue of Bon Appetit magazine.

The sauce is the key as well as the quality of the Paccheri, that’s why at Gioia Ristorante & Pastificio we use Mancini Pasta. Peel the shallot and the garlic, chop them and saute in a sauce pot ...

Paccheri with Lobster Ingredients: Two 1 1/2 pound lobsters 2 Tablespoons extra-virgin olive oil 2 medium cloves garlic, smashed 4 medium fresh tomatoes, quartered 1 pound paccheri pasta sea salt ...

8 oz paccheri pasta 3 oz extra virgin olive oil 5 garlic cloves, chopped 6 oz diced tomatoes 2 hot red cherry peppers, chopped 1 tsp red pepper flakes 6 shrimp 1 tbsp flat leaf Italian parsley ...

This easy weeknight pasta recipe calls for paccheri or rigatoni, Italian sausage, fennel, lemon and pine nuts. It's fragrant and delicious.

Not sure what to cook this week? Try cozy noodles like sweet potato miso mac and cheese or paccheri with Italian sausage, fennel, lemon, Parmesan and pine nuts.