Soft, steamed rice cakes served with a tangy tomato chutney. This combination is light and typically under 200 calories per ...

About Neer Dosa Recipe: The word 'Neer' literally means water! A thin and crispy dosa made with a runny rice batter. It is very light and is known to be a Kannada delicacy. Pair it up with sambhar and ...

It has to be thin and watery. Add more water if needed. Method to make Neer dosa Heat a flat, cast iron pan. Grease the pan with some oil and wipe any excess oil with a tissue. Stir the batter ...

You need to make a special masala for this semi-dry and spicy Mangalorean dish. Chicken sukka goes best with soft chapatis and neer dosa. This Mangalorean recipe is from the Bunt community. This ...

Ghee roast with neer dosa The restaurant had a quiet, unhurried atmosphere and was occupied by mostly office goers from the ...