Okute Yamamotoya, established in 1925, now has three branches in Nagoya. At the Hong Kong outlet, a signature dish of miso udon with chicken and an egg costs 88 Hong Kong dollars (1,800 yen ...
In this video, learn how to make Yamachan's famous Nagoya-style chicken wings (Tebasaki) at home! These crispy, flavorful wings are coated in a sweet and savory glaze with a hint of spice.
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