A herd of new steakhouses — with rockstar chefs, such as Daniel Boulud, and prime locations like 3 World Trade Center — are opening in Manhattan.

Chef Sungchul Shim of Hell’s Kitchen’s Michelin-starred Kochi and Mari signed a lease for this planned steakhouse with Korean influences. No other details are available at this point.

St. Anselm breaks the steakhouse mold with its casual, neighborhood vibe and reasonable prices. The tiny Williamsburg spot ...

An ambitious Korean fine-dining destination in Times Square, Maine pizzeria import, an exciting taco pop-up turned restaurant destination, and more new dining destinations to add to your lists ...

Ask the Critics: What’s the Best Steakhouse in NYC? Recommendations for bargain hunters, ballers, fans of old-school spots, sides and more ...

"Time and Tide–it’s a seafood restaurant that takes its cues from a steakhouse. Large format cuts of fish in a way that…you’ve not seen before at an incredibly high level.” Today, Bon ...