Mix well to combine everything together. 3. For the Mysore masala, heat butter in a pan and add onions. Saute for a minute or two, and then add all the veggies with red chilli powder, pav bhaji masala ...

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

A heated debate erupted on X (formerly Twitter) over which Indian state serves the best dosa, with strong opinions favoring ...

Travelling to Mysore? Then take notes! This cultural capital of Karnataka has a perfect mix of history, nature, and food. Here are six things you shouldn’t miss in the city.

Some users were quick to declare that Andhra Pradesh serves the best dosas, claiming that dosas from other states are ...

When in Mysore, make sure you visit these places like Vinayaka Mylari hotel, Mysore masala dosa, Hanumanthu Mess, Biryani haven, By The Way, Tiger Trail, Cafe Aramane and Malgudi Cafe to get the ...

The city has so many amazing places where you can enjoy crispy, flavourful dosas — from the classic masala dosa to creative versions like Ginni Dosa and Mysore Masala Dosa. Indian Coffee House ...

For dosa lovers, Mysore Masala dosas from Karnataka were hailed as the best choice. "Mysore Masala dosas are the best. Idlis from TN are the best. Andhra and Telangana have the best chutneys ...