There are a ton of simple, but delicious, pasta dishes popular in Italy that never went mainstream in the U.S., and they're ...

What He’s Known For: Creating dishes that feel fresh yet rooted in tradition. Understanding how to amplify the details that turn neighborhood restaurants into dining destinations. IN THE FOURTEEN ...

I love this dish and I can recall eating it as a child with a hunk of grandma Rosa’s bread next to the mussels. All that was left was a pile of mussel shells and a happy little Lidia. This is my ...

Don’t be intimidated by mussels. They’re easier to prepare than you think, and they make a great weeknight option. The mussels here are cooked in a flavorful broth that becomes a light sauce for the ...

What really knocked my socks off wasn't even an entree, but an appetizer called Mussels a la Manhattan. It's the creation of Executive Chef Nathan Powers - the tasty intersection of black mussels with ...

Looking for a simple and inexpensive summer dinner? Mussels are healthy, easy to prepare and ideal for outdoor dining. They cook in minutes, which is convenient when the weather is hot and you prefer ...