Crispy potato and onion pakodas, served with tangy green chutney, make for a perfect breakfast or evening snack on a rainy ...

Classic pakoras are always coated in a besan batter. We have found a different recipe for no-besan aloo pakoras that you must try. Read Time: 3 min According to this recipe, you have to use cornflour ...

How to Make Pakoras Without Oil at Home: How can it be that it is rainy season and there is no talk of hot pakoras, but when it comes to health, eating oily food increases the concern. Especially for ...

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Pakora lovers, are you in the mood to try something different? Are you craving a crisp pakora with a unique twist? Or do you perhaps want a particularly impressive pakora for house guests? Presenting ...

Want to make a different kind of pakora? If you love paneer, we have an amazing recipe suggestion for you: paneer chutney pakoras. Image Credit: Getty Paneer chutney pakoras elevate the classic paneer ...

Tired of feeling guilty about eating fried pakodas? Well, we've got you covered. We're going to show you three easy ways to make pakodas without using lots of oil. It's all about making your favourite ...

Follow these tips to indulge in guilt-free bread pakoda! (Photo Credit: iStock) One word that describes bread pakodas the best is pure indulgence. Bread slices dunked in a spicy gram flour (besan) ...

Every family has its summer traditions, and my massive Indian family is no different. As fans of public infrastructure, we tend to take ours to local Scarborough, Ont., parks — one in particular that ...