Toss the chicken with 1 tablespoon soy sauce and the sugar in a bowl. Heat the vegetable oil in a large nonstick skillet over ...

Classic chicken fried rice. Shake up your weeknight chicken dinner by recreating the take-out staple right at home. With this ...

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with ... After that add chopped chicken chunks and let them cook for 3-4 minutes. 3. Once the ...

Try adding protein, like chicken, steak, shrimp or pork ... You need less than a dozen ingredients to make fried rice. Rice. Shocking, I know, but not just any rice! The ideal choice for fried ...

Chicken egg-fried rice is a quick ... You can cook your own rice, but make sure it has cooled properly before using, as it may become sticky if fried when hot. Plan plenty of fun holiday feasts ...

Rick Bragg shares his mother's beloved fried chicken recipe.

With minimal prep time and a faster cook, this basil fried ... grew up on his mom’s dirty rice; that dish helped inspire this bastardized fried version. The chicken-liver base tastes very ...

To make the best fried rice, try these easy tips ... If you do add a marinated ingredient, as in the dish of fried rice with salted fish and chicken, it’s stir-fried first, before adding ...

Everyone loves fajitas: this stir-fry combines gentle spicy fajita flavours with another family favourite – fried rice – to make a comforting ... Meanwhile, season the chicken well with ...

It's even better if you use lard or rendered duck or chicken fat ... and adjust if necessary. The rice can be served now, or cooled and pan-fried later. To make crusty rice (as with bo jai ...

Shrimp fried rice on its own is great ... almond and dried fruit pilaf with rotisserie chicken; sheet-pan chocolate chip pancakes. Quick, convenient (you can make it with frozen shrimp and ...