To infuse the tea with jasmine, growers will layer green tea leaves with jasmine flower blossoms, removing and replacing the blossoms until the fragrance has infused the tea. Sometimes ...

In this easy-to-make dessert, Sato takes the classic French blancmange - a light, delicate milk pudding set with gelatine - and gives it an Asian touch by infusing jasmine tea leaves into the liquid.

When buying loose-leaf tea, it should smell fresh and vibrant. Check the packet labels to check whether you’re buying a blend or single variety. If buying flavoured tea, check whether the ...