Japanese food is often served with pickled vegetables ... and might seem like something you wouldn’t think to make at home.

Surprisingly straightforward to make at home ... From Atsuko’s Japanese Kitchen: Home-Cooked Comfort Food Made Simple by Atsuko Ikeda (£18.99, Ryland Peters & Small), out now Salmon tataki ...

Learn how to make crispy and delicious Taiyaki at home! This classic Japanese street food is a fish-shaped pastry filled with sweet red bean paste or other tasty fillings like custard or chocolate.

Seasoned Japanese sticky rice rolled with mango strips and kani sticks in nori sheets, California Maki has a mild sweetish ...

Udon, ramen, soba and somen noodles Noodles make up a huge part of everyday Japanese eating.They vary not only in shape and size, but also in the flour they’re made from, which can be anything ...