Our cookbook of the week is Wafu Cooking by Sonoko Sakai. Jump to the recipes: chunky chocolate miso banana bread , pasta ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous cooking create a cuisine like no other.

“Butter on rice was such a thing,” says Sakai, 69, the first American-born child of her Japanese parents. “My mother grew up post-war, and there was hunger. Coming to America from ...

Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...

Studio Ghibli specialty shop Donguri Kyowakoku actually calls them kappogi, which usually refers to a traditional kind of Japanese cooking and housework garment that was originally worn over kimono.

A survey in Japan found that most singles prefer to use store-bought products rather than making their own meals, with only older women showing more of a tendency to cook from scratch. A JMA ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, rice bowls, sushi and house-made ice cream. Diners can enjoy a vibrant ...

Hibachi restaurants and steakhouses have now expanded to feature other popular food items, including sushi. There's one hibachi restaurant that gets consistent praise across the board. Sakura Hibachi ...