There’s nothing more warm and satisfying than a bowl of homemade Irish Bacon, Cabbage, and Potato Soup. This classic ...

Get into the Paddy’s spirit by serving up these traditional favourites Rachel Allen's creamy cabbage soup and brown soda bread. Photo: Tony Gavin Ingredients for Rachel Allen's creamy cabbage ...

Add roasted cabbage with lemon on the side, a slice of Yossy Arefi’s new fudgy chocolate Irish cream cake for dessert, a dram of Irish whiskey and sláinte! A bona fide St. Paddy’s Day dinner ...

A dish rooted in Irish-American tradition, corned beef and cabbage is especially popular ... This creamy and nourishing soup brimming with fish, mussels, crab, and shrimp, encapsulates the fresh ...

Even if you aren’t Irish, you’ve probably enjoyed, or at least heard of, corned beef and cabbage — a dish traditionally eaten on St. Patrick’s Day, and often served aside potatoes and Irish soda bread ...

He made an Irish corned beef and cabbage dish. He slices the cabbage similar to a wedge salad and bakes them, along with corned beef braised in Guinness. He serves it on Guinness apple butter and ...

It also offers potato-cabbage soup and a a brisket dinner with carrots, cabbage, red potatoes, rye bread and butter. The Vero Beach pub, which Linda Moore and Rick Norry opened in 2011, offers classic ...

McCarthy’s Red Stag Pub and Whiskey Bar at 534 Main St. in Bethlehem serves Irish themed dishes such as bangers and mash, fish and chips, the “Corned Beef Reuben” sandwich, shepherd’s pie and boxty as ...

rashers and cabbage, Reuben sandwiches and Irish Colcannon soup. The festivities at 661 W. Stanford Ave. begin parade day at 11 a.m. with a live bagpipe performance at 6:45 p.m. D’Arcy’s Pint ...