Let the garlic infuse for 24 hours, then, using a coffee filter, strain out the solids and pour the vodka back into the bottle. The garlic infusion may be too subtle, so, as with the previous ...

L’Orbe is the world’s first vodka (and white spirit) naturally infused with a fresh produce, caviar. The joining of these two ingredients marks a milestone for the spirits world. A glance at L’Orbe’s ...

Transfer the infused vodka back into the original bottle or a clean, airtight container. That’s it! You now have a delicious infused vodka for your Bloody Mary recipe. Remember to experiment ...