This peach rosé sangria hits all the spots and has just enough notes of fruity and sweet to make it a summer staple. Ahead, check out the full recipe and try it out for yourself.

It's a peach sangria and it's delicious! Our parents are pretty tough critics and this drink passed the test. They can't stop drinking it, which can't be good for them. You know...hangover wise.

Cherry-Peach Sangria can be made with any white wine, but the folks at 'Cooking Light' recommend a 'zesty' Spanish albarino. Two-thirds cup is 155 calories, making it's an easy, cool-down cocktail ...

Given that Sonja and Alex Overhiser have been churning out appealing recipe after recipe for our Plant Powered newsletter series (you can sign up right here!), I immediately had to try their peach ...

The Cheesecake Factory shared its red sangria recipe for you to make at home.