High heat plus fresh vegetables equals a flavorful, crispy and healthy addition to any meal. Here's how to roast vegetables in the oven.

How to Make Ina’s Roasted Summer Vegetables You can find the full recipe on the Barefoot Contessa website, but here’s a quick rundown of the process.

The same thing happens to hard winter vegetables when they’re enveloped in the heat of the oven — they soften and sweeten as they roast until they’re golden outside and tender in the middle.

Here's the last recipe you'll ever need for 3-ingredient, holiday-ready roasted vegetables For seasoned cooks and kitchen novices, cookbook author and nutritionist Robin Miller takes it back to ...

Golden, crisp, burnished edges are the crowning glory of roasted vegetables. A tray of sweet potatoes with a deep caramelized ...

This layered vegetable gratin resembles a lasagna, with one key difference: There are no pasta sheets.

Roasted vegetables hit the sweet spot Caramelizing root vegetables brings sugar to the fore, making them a hit with kids ...