Before you start cooking up a kaleidoscopic spread of curries, biryanis and masalas, here's what you need to stock your ...

How to make beetroot raita the Indian way - A simple yoghurt-based side is transformed with fiery seasoning in this ...

Like any other cuisine, cooking Indian food is just a matter of learning the basics. Celly’s advice for beginners is to master three or four spices and learn how to temper oil (heating oil in a ...

KHALID: I want to ask you about some of the specific recipes in your cookbook because sometimes, I will say, Indian food in restaurants can seem almost, like, unapproachably fancy, decorative.

Embracing her Indian heritage through food, Preeti Waas found unexpected culinary success. Preeti Waas never saw herself as a chef—just a home cook with a deep love for food. But her journey to ...

Artificial intelligence has already transformed how we code, work, and create. And now, Upliance.ai wants to bring the same revolution into Indian kitchens. The Bengaluru-based startup, led by ...