It’s no secret that Singaporeans love a good pack of instant noodles. This quick meal is easy to prepare and always satisfies a hungry belly. One of the most popular varieties is mi goreng, an ...

Place the chillies directly on the flame of a stove or on a preheated barbecue grill and cook, turning regularly, until the skins are blackened all over. Place the burnt chillies, black garlic, kecap ...

It was the year of our lord 2017 when I discovered my best mate, Jess, made her instant noodles wrong. We were holed up in an Airbnb in Auckland, at the tail end of a trip that had drained our ...