Heavy whipping cream is a kitchen staple for cooks and bakers, but don't despair if you run out as there are several substitutes that can be used instead.

With minimal ingredients and no special equipment, you can create delicious ice cream right in your kitchen. Here are 7 ...

Hi Peter, can I use the cream from the supermarket in recipes that state what type of cream to use e.g. pouring cream, heavy cream, single cream? I know terms refer to the different levels of fat ...

Fold-in method – Whip the cream cheese base separately. Then whip heavy cream until airy and gently fold it into the base. This creates an especially light and silky texture, though it’s a bit ...