These healthy apple oatmeal muffins are soft, moist, and naturally sweetened - perfect for breakfast, meal prep, or a ...

Apple Oatmeal Muffins – These healthy muffins are incredibly easy to make, quick to prepare, and much healthier than regular muffins. Naturally delicious, soft, and packed with apple and oats ...

The muffins are deeply, intoxicatingly aromatic, and the flavors are fantastic, rich but well-balanced. It’s hard to stop eating them; then you think about what they’re made from, and you ...

Whether you enjoy them for breakfast, dessert or as an afternoon snack, these healthy muffin recipes are easy to make and ...

Here’s a recipe for an easy and nutritious way to savor cinnamon — these healthy, delicious muffins are great to serve for breakfast, or to take to work or school.

In another small bowl, toss together apple and remaining cinnamon. Divide oat mixture among 12 medium-size muffin cups. Top each with an even amount of the apple and cinnamon mixture.

Preheat oven to 400 degrees. Grease 12 standard muffin-pan cups. In large bowl, combine oats, flour, sugar, baking powder, baking soda, salt and ground cinnamon. In medium bowl, with fork, beat ...

In this week's Weekend Recipe, Teresa Cutter of The Healthy Chef shows us how to make delicious carrot, apple and oatmeal muffins.

A favorite of his daughters, these not-too-sweet, oat-y muffins from Jim Flanagan of Waltham have been weekend staples on the family table for years.

2. Put the raisins or sultanas in a small bowl and cover with warm water to soften. 4. Drain the raisins or sultanas and chop ...

Total time: 1 hour, 20 minutes Servings: 1 dozen muffins Note: From Kim Boyce. Graham flour is available at Whole Foods markets and health-food stores. Use any apple sauce containing only apples ...