This one-fish recipe proves that fish like halibut, cod or salmon can ... Stir in the diced tomatoes, clam juice, vegetable broth and white wine. Bring the liquids to a simmer, and then cook ...

Simmer the Stew: Add chopped tomatoes and ... This Sicilian Halibut Fish Stew is best enjoyed hot, perhaps with a slice of crusty bread to soak up the flavorful broth. Taste the stew before ...

Allow a 200g/7oz fillet or steak per person. If you can’t find halibut, turbot is a suitable substitute. Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole.