To infuse the tea with jasmine, growers will layer green tea leaves with jasmine flower blossoms, removing and replacing the blossoms until the fragrance has infused the tea. Sometimes ...

After blooming, the teas taste of just like green tea but with a floral twist. A wide range of flowers are used such as marigold, jasmine, and rose. Produced by Amanda Villa-Lobos. More from News ...

Varieties of green tea include: Jasmine tea – a pale, floral green China tea mixed with dried, night-blooming jasmine flowers ... so-called because the leaves curl up into ‘gunpowder balls ...

Green tea has several hidden health benefits. If you're ready to cut down on coffee, here's why you should switch your choice ...

Molly Tea will make its Melbourne debut next month on Swanston Street, aiming to be the destination for quality Chinese tea ...

Its most popular menu item, the Grape Boom, combines grape juice, a green jasmine ... drinks include the jasmine pekoe milk tea, made with young tea leaves and jasmine flowers; Iron Goddess ...