One of the most popular biryani recipes, this dish is surely here to win hearts ... Now serve this in a bowl. Add the pre cooked gongura chicken on top or side of the rice.

Next, add coriander powder, red chilli powder and turmeric powder, followed by gongura paste and chopped coriander stem. Mix well until cooked, and keep aside. Deep fry the marinated chicken and ...

Till now the chicken would be semi-cooked the rest of the cooking will happen with the rice. 7. Seal the pressure cooker and let the biryani cook for 2 whistles. Release the pressure and the biryani ...

Biryani, a fragrant rice dish ... is a key ingredient in many Telangana dishes. Gongura chicken is a popular curry made with ...