It’s no secret that Texans take their barbecue seriously. The battle for the king of the smoker is a constant, flavorful brawl, with legendary joints and upstart food trucks vying for the top spot.

Add Yahoo as a preferred source to see more of our stories on Google. A tray of smoked meats and sides from Franklin Barbecue in Austin, Texas. A British television personality recently tried Franklin ...

Two iconic Texas eateries, one known for its "gospel" of smoked meats and another for its "perfect" tacos, were recently recognized for making a huge impact on restaurant culture beyond the Lone Star ...

There's about to be a whole new place to eat brisket from Franklin Barbecue. And you won't even have to wait in line. If you drive by Franklin Barbecue most nights, you might catch a puzzling sight.

Tex-Mex barbecue helped redefine Texas barbecue over the past decade, from Valentina's in Austin to Houston's Henderson & Kane.

Texas' No. 1 barbecue joint has had an eventful year, to say the least. Franklin Barbecue in East Austin is constantly drawing long lines of people eager to try its award-winning smoked meats and over ...

AUSTIN (KXAN) — Austin is known for its smorgasbord of food scenery, but one that tops all is its legendary barbecue joints — and Yelp confirms it. Recently, Yelp rolled out its rankings for the best ...

These spots were among Robb Report's first-ever list of the 100 Greatest American Restaurants of the 21st Century. The Austin trio were the only Texas restaurants to make the list. Their simple yet ...

Barbecue fanatic Greg Artkop will drive or fly to 50 barbecue joints in Texas in the next year, on a quest to eat the best smoked meat in the state. Here are his pro tips. After all those miles and ...

What are the greatest places to eat since the turn of the century, and are any of those spots in Texas? Luxury-living-focused publication Robb Report on Nov. 19 revealed its list of the 100 Greatest ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef Aaron Franklin sliced brisket during the fourth annual Southern Smoke, a culinary event celebrating barbecue and Southern ...