Octopus behavior has captivated scientists and animal lovers alike; now, eating these animals alive is catching on in some U.S. restaurants, says anthropologist Barbara J. King.

Join me in Seoul, South Korea as we try out one of the most dangerous food IN THE WORLD, live baby octopus or Sannakji (산낙지).

Octopuses are seen as smart and solitary. A seafood company plans to farm them commercially. Octopus garden? Sure. Octopus farm? No way, say the animal's advocates.

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