Content creator Grace Lewis showcases her Korean parents enjoying both new and traditional foods on social media. The family ...

These Spicy Korean Pickles are one of my favorite side dishes to make in the summer when I have what seems like a lifetime supply of cucumbers. They are crispy, tangy, a little spicy, and so ...

Seaweed has been a staple in global cuisine for centuries, adding depth, umami, and crunch to everything from sushi to soups. But did you know it also makes an incredible snack? We’ve curated 40 ...

There are many different types of Korean fried chicken, aka KFC, but the best known version is chicken coated in a spicy-sweet sticky coating. It's easy enough ... in a food processor or blender.

This Korean fried chicken is crispier than most American versions as it is fried twice. Serve with kimchi and soju for an authentic Korean lunch. Start by brining the chicken. Dissolve the sugar ...