Chinese Five-Spice is one of the most iconic spice blends in Asian cuisine, bringing a bold and aromatic depth to countless dishes. This well-balanced mixture combines sweet, spicy, and slightly ...

In powdered form it is one of the spices in Chinese five-spice powder and it’s also used in Indian and Middle Eastern dishes.

While most people refer to all four of the pig's limbs as the feet (or trotters), Chinese butchers call ... Taste the sauce and correct the seasonings, if necessary. Remove the pieces of pig's ...

Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.