Chinese fried rice is a beloved dish born from the tradition of minimizing waste by using leftover rice and ingredients.

Homemade Chinese Shrimp Fried Rice is the best quick and easy meal for any weeknight. This copycat recipe is better than ...

As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

It’s essential that the rice is chilled, because if it’s freshly cooked and hot, it will clump up in the pan, rather than separating into individual grains. This recipe can be varied in so ...